
Today I’d like to tell you about an organization called the Pierce County Gleaning Project. The Project is a collaboration spearheaded by St. Leo Food Connection with partners from the community. The PCGP aims to “collect surplus produce from farms, orchards, residential gardens and fruit trees for distribution to food banks and hot meal sites.” The PCGP says: “About 25 percent of commercially-grown food goes to waste in this country.” It is in that quarter of our food grown that PCGP wants to capitalize. Relying heavily on volunteers, the PCGP gleans for the nearly 1 in every 5 of our approximately 800,000 Pierce County residents who seek help in finding food. They say: “Each month in Pierce County, more than 140,000 children, seniors and adults seek help finding food in Pierce County. Of these individuals:
52% are children and seniors.
98% fall below the national poverty line.
Almost half are families with at least one working adult.”